Spicy Southwest Tuna Casserole
Spicy Southwest Tuna Casserole is an moderately easy dinner. Made with 1 can campbell's cream of broccoli soup, 1 c. milk, 1 jar pimento, drained and sliced, 1/4 c. sliced, pitted, ripe olives and 2 (7 oz.) cans tuna, drained and flaked, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In 2-quart casserole, combine soup and milk.
Stir in remaining ingredients except chips.
Bake at 350Β° for 30 minutes until hot and bubbly.
Top with chips.
Bake 5 minutes more.
π· Perfect Pairings
Complete your meal with these
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