Spicy Shrimp

Spicy Shrimp

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Spicy Shrimp is an moderately easy dinner. Made with 1 3/4 lb. large raw shrimp, 2 tbsp. sweet butter, 1 tbsp. olive oil, 1 tbsp. finely minced garlic and 2 tbsp. finely minced shallots, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Peel and devein shrimp.

In a large skillet, low heat, melt butter and oil, add garlic and shallots, saute 2 minutes without browning.

Add shrimp, increase heat slightly and cook shrimp 3 minutes.

Add salt and pepper.

Toss well.

Remove to bowl, scraping all sauce.

Add lemon juice and dill.

Toss well, cover and refrigerate 3 to 4 hours.

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