Spicy Pintos and Sausage
Spicy Pintos And Sausage is an moderately easy dinner. Made with 1 lb. pkg. dry pinto beans, 1 1/2 to 2 lb. smoked sausage, 1 bunch green onions, 1 small white onion and 1 can ro-tel tomatoes and peppers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Rinse beans and cover with cold water.
Soak overnight. Drain.
Add cold water to beans until water level is about 4-inches above beans.
Add all other ingredients.
Bring to boil, then reduce heat.
Cover and simmer for about 2 hours.
Serve over hot cooked rice.
π· Perfect Pairings
Complete your meal with these
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