Spicy Pear Cobbler
Spicy Pear Cobbler is an moderately easy dinner. Made with 10 packs sugar substitute, 1/2 tsp. ground nutmeg, 2 tbsp. cornstarch, 1 1/3 c. lo-cal cranberry juice cocktail and few drops red food coloring (optional), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine sugar and nutmeg (save about 1/4 of mixture).
Blend in saucepan, 3/4 of mixture and cornstarch.
Stir in juice and coloring.
Cook and stir over medium heat until thick and bubbly. Add pears and butter.
Return to boil.
Reduce heat and simmer 5 minutes.
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