Spicy Meat Balls
Spicy Meat Balls is an moderately easy dinner you can prepare in just 58 minutes. Made with . lean ground beef, eggs, (2 1/4 oz. ) can deviled ham, c. bread crumbs and . each: salt and dry mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Lightly mix beef, eggs, deviled ham, bread crumbs, salt, dry mustard and hot pepper sauce.
Shape into 3/4-inch meat balls. Arrange in jelly roll pans.
Bake at 375Β° for about 15 minutes. Heat mincemeat, apple juice and vinegar until bubbly.
Add to meat balls; bring to boil again.
Simmer, covered, for about 10 minutes. Serve warm.
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