Spiced Walnuts
Crackly-sweet walnut halves coated in cinnamon, nutmeg, and allspice meringue, then baked low and slow. A holiday standby that perfumes the kitchen and disappears fast.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together with a fork the egg white and water in large bowl.
Add walnuts and toss to coat all pieces.
In a small bowl combine all dry ingredients and sprinkle over walnuts.
Spread nuts on greased cookie sheet.
Bake uncovered in a 325Β° oven for 20 minutes.
Remove and put on waxed paper to cool.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment