Spiced Acorn Squash
Spiced Acorn Squash is an moderately easy dinner. Made with 6 acorn squash (about 1 lb. each), 3/4 tsp. ground cinnamon, 3/4 tsp. ground ginger, 1/4 tsp. ground mace and 1 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Split each squash in half lengthwise; scoop out and discard seeds and fiber from centers.
Slice a piece from the underside of each half so it rests flat.
Place, cut sides up, in a shallow baking dish.
Mix spices together and sprinkle over squash.
Sprinkle with brown sugar.
Combine melted butter and vinegar; drizzle over squash.
π· Perfect Pairings
Complete your meal with these
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