Spice Cake

Spice Cake

Spice Cake is an moderately easy dinner. Made with 2 c. white lily self-rising flour, 1 tsp. cinnamon, 1/4 tsp. nutmeg, 1/2 c. shortening (crisco) and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift together flour and spices.

Cream together shortening and sugar until light and fluffy.

Beat in eggs, one at a time.

Add flour mixture to creamed mixture alternately with milk.

Stir until smooth.

Pour into 2 greased and floured 8-inch pans.

Bake in 350Β° oven about 25 minutes.

Cool in pans for 10 minutes before removing.

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