Spareribs with Apples
Spareribs With Apples is an moderately easy dinner. Made with 4 lb. country style spareribs, 2 tbsp. butter, 1 small onion, chopped, 3 c. apple juice and 1/2 c. cider vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
About 3 hours before serving, preheat oven to 400Β°.
In large shallow roasting pan, place ribs, meaty side up.
Sprinkle with 1 tablespoon salt and 1/4 teaspoon pepper.
Bake 45 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
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