Spaghetti Puttanesca

Spaghetti Puttanesca

⏱️ Ready in 1h 16m πŸ₯„ Prep 20 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Spaghetti Puttanesca is an moderately easy pasta dish you can prepare in about 1 hour 16 minutes. Made with c. olive oil, garlic, minced, (35 oz.) can peeled italian plum tomatoes, seeded, drained and roughly chopped, . capers, rinsed and c. oil-cured black olives (pitted), chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Pasta #Italian
πŸ‘¨β€πŸ³ Instructions

Heat oil in a large saucepan over medium heat.

Add garlic; stir.

Remove pan from heat and allow hot oil to turn garlic pale gold (5 to 10 minutes).

Stir in tomatoes, capers, olives, red pepper flakes, basil, oregano and black pepper.

Return to medium-low heat and simmer 10 minutes.

Add salt and pepper, if needed.

Reduce heat to very low.

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