Soy Sauce Chicken

Soy Sauce Chicken

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Soy Sauce Chicken is an moderately easy dinner. Made with 4 c. mushroom soy sauce, 3 c. water, 1 c. dry white wine, 1/2 c. sugar and 5 thin slices fresh gingerroot, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat soy sauce, water, wine, sugar, gingerroot and star anise to boiling in Dutch oven.

Add chicken; heat to boiling.

Reduce heat to medium-low; cover and simmer 30 minutes or until done, turning chicken and stirring mixture 2-3 times.

🍷 Perfect Pairings

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