Southwestern Lasagna

Southwestern Lasagna

⏱️ Ready in 2h 12m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 52m πŸ‘₯ 4 servings

Southwestern Lasagna is an moderately easy pasta dish you can prepare in about 2 hours 12 minutes. Made with . ground turkey, . olive oil, chopped onion, . chili powder and . ground cumin, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

In a large skillet, heat oil over medium to high heat.

Add onion and saute until translucent.

Add turkey and cook until no longer pink.

Drain off any liquid, add chili powder and cumin. Mix well and add spaghetti sauce.

Simmer for 10 to 15 minutes. Meanwhile, cook lasagna noodles, following package directions. Drain and reserve.

Spread 1/3 cup meat sauce in the bottom of a deep 4 x 9 inch baking dish.

Place 2 noodles on top of sauce, overlapping slightly.

Spread noodles with half the sour cream; then sprinkle with 1/3 of the cheese. Repeat layers once more, topping with the chilies.

Layer with noodles.

Spoon remainder of sauce over noodles, and top with cheese.

Cover and bake in a preheated 350 degree oven for 25 to 30 minutes.

Uncover and bake 10 to 15 minutes longer.

Serve hot.

Serves 4.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.