Southern Strawberry Pie
Southern Strawberry Pie is an moderately easy dinner. Made with 3/4 c. sugar, 2 tbsp. light corn syrup, 3 tbsp. strawberry jello, 2 tbsp. cornstarch and 1 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine sugar, cornstarch, corn syrup and water.
Cook, stirring constantly until clear and thick.
Add jello, stirring until dissolved; cool.
Place strawberries in baked pie shell; pour in gelatin mixture.
Chill until firm.
Yields one 9-inch pie.
Serve with Cool Whip, vanilla ice cream or whipped cream.
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