Southern Perfect Eggnog
Southern Perfect Eggnog is an moderately easy dinner. Made with 6 eggs, separated, 3/4 c. sugar, 2 c. heavy cream, 2 c. milk and 2 c. brandy, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat egg yolks with 1/2 cup sugar until thick and lemon colored.
Beat egg whites.
Add remaining sugar gradually, until stiff peaks form.
Fold egg whites into beaten yolks.
Stir cream and milk into egg mixture.
Add brandy and rum.
Stir thoroughly. Sprinkle nutmeg over each serving.
Chill.
Yields 5 pints.
π· Perfect Pairings
Complete your meal with these
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