Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 3 eggs, 2/3 c. sugar, dash of salt, 1 c. dark corn syrup and 1/3 c. melted butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs with sugar, salt, syrup and butter.
Add pecan halves.
Pour into unbaked pie shell.
Bake at 350Β° for 45 to 50 minutes or until knife inserted halfway between center and edge of pie crust comes out clean.
Cool before cutting.
π· Perfect Pairings
Complete your meal with these
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