Southern Peach Cobbler
Southern Peach Cobbler is an moderately easy dinner. Made with 3/4 c. shortening, 2 c. flour, sifted, 1/2 tsp. salt, 1 tbsp. sugar and ice water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut shortening into flour, salt and 1 tablespoon sugar with pastry blender.
Add just enough ice water to hold dough together. Roll out on floured board to about 1/8-inch thick.
Line the sides and bottom of a 2 to 2 1/2-quart baking dish with crust.
Flute edges of sides.
Cut remaining dough into 1 x 1 1/2-inch pieces. Set aside.
π· Perfect Pairings
Complete your meal with these
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