Southern Green Beans
Southern Green Beans is an moderately easy dinner. Made with 1 1/2 lb. bacon, 1 1/2 c. bacon fat, 3 c. onions, chopped, 7 1/2 lb. green beans and 1/2 c. wine vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice bacon into 1/2-inch pieces and saute until crisp. Drain, reserving 1 1/2 cups fat.
Saute onions in fat until golden.
Cook green beans in kettle with onions, vinegar and pepper until beans are desired degree of doneness.
Add bacon bits and chopped peanuts.
Makes 50 (2 1/2 ounce) servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment