Southern Chicken Casserole
Southern Chicken Casserole is an moderately easy dinner. Made with 1 (2 1/2 to 3 1/2 lb.) frying chicken, cut up, 1/2 lb. bacon, 4 medium potatoes, 1 large onion, thinly sliced and 1 tsp. poultry seasoning, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and dry chicken.
In Dutch oven, fry bacon until crisp. Remove bacon.
Add chicken and brown well on all sides.
Remove to a 2-quart casserole dish as pieces brown.
π· Perfect Pairings
Complete your meal with these
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