Southern Chess Pie

Southern Chess Pie

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Southern Chess Pie is an moderately easy dinner. Made with 2 c. sugar, 1 tbsp. flour, 1 tbsp. white cornmeal, 4 large eggs and 1 tsp. finely grated lemon rind, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, flour and cornmeal.

Add eggs and beat until thick and ivory color.

Add lemon juice, rind, butter and milk.

Beat just enough to blend.

Pour into pastry shell.

Bake in preheated oven at 350Β° on rack just below the center until top is very brown and a knife inserted halfway between rim and center comes out clean, 50 to 60 minutes.

Good served warm.

🍷 Perfect Pairings

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