Southern Chess Pecan Pie
Southern Chess Pecan Pie is an moderately easy dinner. Made with 1 c. brown sugar, packed, 1 tbsp. flour, 2 tbsp. milk, 1/2 c. melted butter (1 stick margarine) and 1/2 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Heat oven to 375Β°.
Mix together sugar and flour.
Beat in thoroughly eggs, milk, vanilla and butter.
Fold in nuts.
Pour into pastry shell.
Bake 40 to 50 minutes.
Best to take out of the oven when the center lightly jiggles.
It will finish cooking on its own.
Serve slightly warm, plain or with whipped cream.
π· Perfect Pairings
Complete your meal with these
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