Southern Butter Mints
Southern Butter Mints is an easy dinner. Made with 1 1/2 c. white sugar, 1/4 c. butter, 1/2 c. water, 3 or 4 drops oil of peppermint and few drops red or green food coloring, if desired, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook sugar, butter and water together until when tested in water it builds a brittle "castle" in cup.
Pour on buttered marble slab immediately to remove heat quickly.
As soon as possible start pulling candy; add flavoring and coloring at this time.
Pull until white; then pull out in long strand and cut with scissors.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment