Southern Beef Stew
Southern Beef Stew is an impressive dinner. Made with 2 lb. stew meat, 1/4 c. all-purpose flour, 1 1/2 tsp. salt, 1/2 tsp. pepper and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Place the meat in a slow cooker.
Toss with flour, salt and pepper.
Add the remaining ingredients and stir to mix well.
Cover and cook on low 10 to 12 hours or on high for 4 to 6 hours.
Stir before serving.
Yields 6 servings.
π· Perfect Pairings
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