Southern Banana Pudding
Southern Banana Pudding is an moderately easy dinner. Made with 1 pkg. vanilla pudding, 2 egg yolks, slightly beaten, 2 1/2 c. milk, 25 nilla wafers and 2 egg whites, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine pudding mix, egg yolks and milk in saucepan.
Cook and stir over medium heat.
Bring to full boil.
Remove from heat. Arrange layer of Nilla wafers on bottom and sides of 1 1/2-quart baking dish.
Add layer of banana slices and of pudding.
Continue layering, ending with pudding.
Beat egg whites and salt until foamy.
Gradually beat in sugar.
Beat to form stiff, shiny peaks. Spread lightly over pudding, sealing edges well.
Bake at 425Β° for 5 to 10 minutes until lightly browned.
Serve warm or chilled.
π· Perfect Pairings
Complete your meal with these
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