South Maryland Stuffed Ham
South Maryland Stuffed Ham is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with corned ham or 15 to 25 lb. mashes low-salt ham, medium heads cabbage, . kale, if desired, . sage and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Chop vegetables (cabbage, kale and onions); mix with other ingredients.
Cut slits in ham.
Stuff ingredients in slits and if any are left over, put on top of ham.
Wrap ham in heavy-duty aluminum foil.
Put in a roasting pan; add 2 small saucepans of water.
Cook in oven at 350Β° for 4 1/2 to 5 hours.
πΉ Southern Maryland Stuffed Ham
πΉ Southern Maryland Stuffed Ham
πΉ Southern Maryland Stuffed Ham
π· Perfect Pairings
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