Sourdough Biscuits
Sourdough Biscuits is an moderately easy dinner. Made with 1 c. warm water, 6 c. flour, 3/4 c. oil, 4 tsp. baking powder and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Set aside.
Sift flour and add sugar, baking powder and salt.
Put buttermilk in large bowl and add cooking oil.
Add to yeast and work in flour.
Knead well on floured board.
Put in greased bowl.
Cover and refrigerate until ready to use.
You may use as much or as little as you wish at a time.
π· Perfect Pairings
Complete your meal with these
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