Sour Cream Twists
Sour Cream Twists is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with c. warm water (110~ to 115~), c. lukewarm sour cream, . baking soda, large egg and c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Knead and roll into oblong 24 x 6-inch pan.
Spread half with 2 tablespoons butter.
Sprinkle with 1/3 cup brown sugar and 1 teaspoon cinnamon.
Fold other half over and cut into 24 strips. Twist each strip and place on greased baking sheet.
Cover.
Let rise in warm place 1 hour.
Bake at 375Β° for 12 to 15 minutes. Frost while warm.
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