Sour Cream Rhubarb Pie
Sour Cream Rhubarb Pie is an moderately easy dinner. Made with 3 c. rhubarb, diced fine, 1 egg, slightly beaten, 1 1/2 c. sugar, dash of salt and 3 tbsp. tapioca, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place rhubarb in pastry shell.
Blend together egg, sugar, salt, tapioca and sour cream.
Pour over rhubarb and bake.
π· Perfect Pairings
Complete your meal with these
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