Sour Cream Raisin Pie
Sour Cream Raisin Pie is an moderately easy dinner. Made with 1 c. seedless raisins, cooked in a little warm water until tender, 1 c. sour cream, 1 c. sugar, 1 1/2 tsp. cornstarch and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Drain cooked raisins.
Mix together the remaining ingredients and blend in raisins.
Beat well.
Pour in unbaked pie shell. Bake at 325Β° for 25 minutes.
π· Perfect Pairings
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