Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dinner. Made with 3 c. flour, 1/4 tsp. baking soda, 1/4 tsp. salt, 3 sticks butter and 3 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients except sugar.
Cream butter and sugar together.
Add eggs.
Mix well.
Add dry ingredients, a little at a time.
Add sour cream and vanilla.
Bake at 300Β° for 2 hours (2 1/4 hours in tube pan).
π· Perfect Pairings
Complete your meal with these
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