Sour Cream Pound Cake #3
Sour Cream Pound Cake #3 is an moderately easy dinner. Made with 2 sticks butter or margarine, 1/4 c. crisco, 3 c. plain flour, 3 c. sugar and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Margarine and Crisco.
Add sugar gradually.
Add eggs, one a time, beating well after each one.
Mix soda and salt with flour.
Add sour cream and flour alternately to margarine-sugar mixture.
Flavorings.
Bake at 325Β° for 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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