Sour Cream Pound Cake

Sour Cream Pound Cake

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Sour Cream Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 3 cups sugar, 6 eggs, 3 cups plain flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream together butter and sugar.

Add eggs, beat in separately.

Mix flour and baking powder.

Add 1 1/2 cups of flour to mixture and then add sour cream.

Add rest of flour and vanilla.

Cook at 300 degrees for 1 1/2 hours.

🍷 Perfect Pairings

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