Sour Cream Potato Salad
Sour Cream Potato Salad is an moderately easy dinner. Made with 6 medium potatoes, 4 boiled eggs, chopped, 1/2 c. sliced celery, 2/3 c. mayonnaise and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Wash potatoes and cook in boiling water until tender.
Drain and cool completely.
Peel and cube.
Combine potatoes, eggs and celery in a large bowl; toss gently.
Combine mayonnaise, sour cream, salad dressing, lemon juice, salt and pepper in a small bowl; stir well.
Pour over potato mixture, tossing gently.
Cover and chill thoroughly.
π· Perfect Pairings
Complete your meal with these
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