Sour Cream Potato Salad
Sour Cream Potato Salad is an moderately easy dinner. Made with 8 medium potatoes, 2 tbsp. sweet relish, 2 tbsp. chopped fine onions, 2 tbsp. vinegar and 1 tbsp. mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook potatoes in boiling water until tender; drain and cool. Peel potatoes; cut into cubes and set aside.
Combine relish, onion, vinegar, mustard, salt and pepper in a large salad bowl, stirring well.
Fold in sour cream and potatoes, celery and eggs. Toss gently; cover and refrigerate at least 1 hour.
Yields 10 servings.
π· Perfect Pairings
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