Sour Cream Pineapple Cake
Sour Cream Pineapple Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 1 (8 oz.) can crushed pineapple, 1 box (small) instant vanilla pudding mix, 1 c. (8 oz.) sour cream and 4 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir soda into pineapple. Set aside until you get other ingredients mixed.
Pour pineapple in. Frost with glaze.
Cook in Bundt pan at 350Β° for about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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