Sour Cream Peach Pie
Sour Cream Peach Pie is an moderately easy dinner. Made with 1 unbaked pie shell, 1/2 c. sugar, 1/2 c. brown sugar, 1/4 c. flour and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sugars, flour and sour cream.
Place peaches, cut side down, in pie shell.
Pour mixture over peaches.
Bake at 475° for 10 minutes.
Reduce heat to 325° and bake 25 minutes longer. Serve warm.
🍷 Perfect Pairings
Complete your meal with these
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