Sour Cream Lima Beans
Sour Cream Lima Beans is an moderately easy dinner. Made with 10 oz. frozen lima beans, 2 strips diced raw bacon, 1/4 c. minced celery, 1 tsp. minced onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beans half the time directed on the package; drain. Reserve 1/4 cup of the broth.
Place bacon in the broth.
Top with beans and cook at low heat until beans are almost tender.
Add celery, onions and salt and cook 5 minutes more.
Stir in sour cream.
Cook until hot, but do not boil.
π· Perfect Pairings
Complete your meal with these
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