Sour Cream Chicken Casserole
Sour Cream Chicken Casserole is an moderately easy dinner. Made with 6 chicken breasts, cooked, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1 can sliced water chestnuts and 1 1/2 stack town house crackers, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cut chicken into bite size pieces.
Cut water chestnuts into small pieces.
Mix crumbled crackers and margarine.
Spread half of crackers in bottom of casserole dish.
Mix all of the other ingredients and spread over the crackers on the bottom of dish. Sprinkle remaining crackers on top and bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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