Sour Cream Cake
Sour Cream Cake is an moderately easy dinner. Made with 3 sticks butter, 3 c. sugar, 1/4 tsp. soda, 1/2 pt. sour cream and 1/2 tsp. lemon extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Add sour cream to creamed mixture, along with soda and extracts.
Add eggs, two at a time, with 1 cup of flour, until all eggs and flour have been added.
Beat well after each addition.
Bake at 325Β° for 1 1/2 hours in 10-inch pan.
π· Perfect Pairings
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