Sour Cream Cake
Sour Cream Cake is an moderately easy dinner. Made with 3 c. plain flour, 1/4 tsp. baking soda, 1 (8 oz.) sour cream, 1 tsp. vanilla extract and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream softened margarine well; add sugar and cream well.
Add eggs, one at a time, beating after each one.
Add baking soda to sour cream and stir.
Add this mixture alternately with flour. When completed, add 2 teaspoons vanilla extract.
Bake in preheated oven at 300Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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