Sour Cream Banana Bread
Sour Cream Banana Bread is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. oil, 2 eggs, 1 c. (2 medium) ripe bananas, mashed and 1/2 c. sour cream or buttermilk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat together sugar and oil.
Add eggs, bananas, sour cream or buttermilk and vanilla.
Blend well.
Add flour, baking soda and salt.
Blend well.
Pour into greased loaf pan.
Bake at 350Β° for 50 to 60 minutes.
Cool for 5 minutes and remove from pan.
π· Perfect Pairings
Complete your meal with these
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