Sour Cream Apple Pie
Sour Cream Apple Pie is an easy dinner. Made with 1 c. sour cream, 1 egg, 2 tsp. lemon juice, 2 tbsp. flour and 3 c. sliced apples, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 375°.
Roll out the pastry and fit it into a nine-inch pie plate.
Combine the sour cream, egg, lemon juice and flour.
Fold in the sliced apples and place the mixture in the pastry shell.
Either full or strips for top shell.
Cook one hour at 375°.
Serves 8.
🍷 Perfect Pairings
Complete your meal with these
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