Souper Tuna Loaf
Souper Tuna Loaf is an moderately easy dinner. Made with 1 can tomato soup, 2 (6 1/2 oz.) cans tuna, 1 c. bread crumbs, 2 eggs, slightly beaten and 2 tbsp. parsley, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix thoroughly 1/2 cup soup, tuna, bread crumbs, eggs, parsley and lemon juice.
Spread evenly in well-greased loaf pan, 8 x 4 x 3-inch.
Bake 40 minutes at 400Β°.
Loosen edges; unmold.
Combine rest of soup, water and basil.
Pour over loaf.
π· Perfect Pairings
Complete your meal with these
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