Sorghum Molasses Cookies
Sorghum Molasses Cookies is an moderately easy dinner. Made with 1 c. white sugar, 3/4 c. shortening, 4 tbsp. sorghum molasses, 1 egg and 1 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except flour.
Let stand 20 minutes, then add flour.
Roll into balls the size of a hickory nut.
Coat with sugar.
Bake at 350Β° for 15 to 20 minutes.
Cool and store in stone jar.
π· Perfect Pairings
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