Soft Sugar Cookies
Soft Sugar Cookies is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. sifted flour, . salt, . baking powder, . baking soda and c. butter (1 stick), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Measure flour, salt, baking powder and baking soda into sifter.
Cream butter with sugar until well blended in a large bowl.
Beat in eggs and vanilla.
Sift in flour mixture; adding alternately with sour cream and blending well to make thick batter.
Drop by rounded tablespoonfuls 4 inches apart on greased cookie sheets.
Spread into 2 inch rounds and sprinkle with cinnamon sugar.
Bake in hot oven (400Β°) for 12 minutes or until lightly golden around edges.
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