Soft Molasses Cookies(Old Recipe)
Soft Molasses Cookies(Old Recipe) is an moderately easy dinner. Made with 3 sticks oleo, 1 c. sugar, 2 eggs, 1 c. molasses and 1 c. sour milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Combine the oleo, sugar and eggs.
Add the molasses and sour milk.
Together the flour, salt, cinnamon, ginger and baking add to creamed mixture.
Put in the refrigerator
2 hours.
Roll; cut with cutter. Bake in a 400° to 425° oven for 8 to 10 minutes, or until top of cookie springs back when touched.
Burns very easily.
🍷 Perfect Pairings
Complete your meal with these
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