Soft Molasses Cookies
Soft Molasses Cookies is an impressive dinner. Made with 4 1/2 c. sifted flour, 1 tsp. soda, 2 tsp. baking powder, 3 tsp. ginger and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift flour, soda, baking powder and ginger three times.
Add cinnamon and nutmeg.
Cream butter, slowly beat in sugar and beat thoroughly.
Add beaten eggs and molasses.
Add sifted dry ingredients alternately with milk; beat after each addition.
Chill 2 to 3 hours at least.
Turn on lightly floured board.
Roll 1/8-inch thick, but sprinkle with sugar.
Bake in 375Β° oven about 12 minutes.
π· Perfect Pairings
Complete your meal with these
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