Soft and Chewy Molasses Cookies
Soft And Chewy Molasses Cookies is an moderately easy dinner. Made with 1 c. plus 3 tbsp. butter, 1 1/4 c. sugar, divided, 1/4 c. molasses, 1 egg and 2 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a large mixing bowl, cream butter and 1 cup sugar; blend in molasses and egg.
Combine flour, baking soda, cinnamon, ginger and cloves; add to creamed mixture and blend well.
Shape dough into 1 1/4-inch balls.
Roll balls in remaining sugar.
Place on greased cookie sheets.
Press flat with a fork.
Bake at 350Β° for about 10 to 12 minutes.
Yields about 4 dozen.
π· Perfect Pairings
Complete your meal with these
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