Smothered Teriyaki Chicken
Smothered Teriyaki Chicken is an impressive dinner. Made with 1/3 c. packed light brown sugar, 1 clove garlic, minced, 1/2 tsp. ginger, 1/2 c. soy sauce and 1/3 c. pineapple juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine first 7 ingredients for marinade.
Marinate chicken overnight.
Preheat gas grill.
Cook chicken with cover down on medium setting 20 minutes, turning once.
Saute mushrooms and onion in margarine and soy sauce until tender in skillet over medium flame.
Spoon sauteed mushrooms and onion over each chicken breast; top with cheese slices.
Cook with cover down 5 additional minutes or until cheese is melted.
Makes 4 servings.
π· Perfect Pairings
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