Smooth Chocolate Frosting
Smooth Chocolate Frosting is an moderately easy dinner. Made with 4 c. (1 lb.) c and h powdered sugar, 1/2 c. undiluted evaporated milk, 1 tsp. vanilla, dash of salt and 3 sq. (3 oz.) unsweetened chocolate, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine powdered sugar, milk, vanilla and salt.
Mix well. Stir in melted chocolate and butter.
Beat until smooth and creamy.
Frost tops and sides of two 8 or 9-inch layers.
π· Perfect Pairings
Complete your meal with these
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