Smoky Pasta and Bean Soup
Smoky Pasta And Bean Soup is an moderately easy dinner. Made with 6 slices bacon, diced, 1 medium onion, finely chopped, 2 celery stalks, finely chopped, 1 large carrot, grated and 2 cloves garlic, crushed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a large skillet, saute bacon until some fat is rendered. Add onion, celery, carrot, garlic, and red pepper.
Saute until vegetables are soft, about 10 minutes.
Add tomatoes and cook another 10 minutes.
Stir in beans, add broth, and bring to a gentle boil.
Add pasta and cook gently until pasta is tender, but firm.
Serve immediately with Parmesan cheese sprinkled on top.
π· Perfect Pairings
Complete your meal with these
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